Exotics Meats and More® - Understanding Nonnative Foods

So what does alligator taste like? According to the folks over at Exotic Meats and More, purveyors of all types of interesting meats, alligator tastes like chicken, but leaner, and often reminds people of rabbit. - Fox News

Featured In:

Featured Meats

Kangaroo

Out of all of the exotic meats available in the U.S., kangaroo is perhaps one of the most exotic and highly prized.

Iguana

In some regions reptiles are considered a delicacy. Many people have heard of options like alligator.

Venison

Venison is low in fat, low in calories and low in cholesterol. Venison is darker red and more richly flavored than beef.

Llama

Similar to camels often found in locations like Africa, the llama is native to South America.

Featured Poultry

Quail

Famous for their distinct “bob-white” call, quail are among the most prized game fowl in the U.S.

Duck

Many culinary experts claim this meat is different from more commonly consumed fowl like chicken.

Guinea

Guinea fowl meat is white like chicken but its taste is reminiscent of pheasant, without gamey flavor.

Goose

Goose is entirely dark meat, which some say tastes very much like well done roast beef.

Curious What It Taste Like?

Check out our new infographic detailing what each meat taste like⁠ — then get to trying them yourself!

Learn More

Best Online Exotic Meat Resource Built by Enthusiasts.